The first graders were thrilled to share a little piece of Honduras with their classmates through delicious traditional food. Each child brought their favorite dish which they displayed in front of their classmates, teachers and parents. They explained step by step how each meal was made and the ingredients used.
Everyone then came to the front full of curiosity and energy, ready to share the delights that make our Honduras so special. It was a gastronomic journey, where they discovered colorful flavors, delicious smells and traditions that make us feel proud of our beautiful country. At the end of the presentations they were able to taste and share these delicious meals, while learning a little more about their country.
It was a culinary adventure where they explored together the hidden treasures in each Honduran dish!